Anti-bacterial filter

Anti-bacterial / Bacteria-removing filter

Ideal for circuits that blow directly onto food, the SFC series antimicrobial/antibacterial filter blows clean, sterile air.

Non-woven fabric using a silver-based antibacterial agent
The silver ions contained in the antibacterial filter absorb and destroy bacteria by inhibiting the action of bacterial enzymes.

 

 

 

Bacteria Removal
The bacteria removal filter consists of an elongated fiber membrane with countless ultrafine, slit-like pores. These pores capture bacteria as compressed air passes through them.
This membrane has a 99.99% removal rate for particles as small as 0.01µm.

 

 

 

 

Addition of an odor elimination filter
In addition, an anti-odor filter, made of fiber-activated carbon, has been added to the range to provide odorless air (gas). Thanks to its large activated carbon absorption surface, it offers high suction performance and a long service life.

 

 

 

Features:

• Bacterial Activity Value 3
• Bacterial Retention Performance
• Bacterial Retention Performance LRV8 or higher
• Manufactured from materials that comply with food hygiene legislation
• Resin/rubber fluid passage areas
• Uses NSF H1 H1 food-grade grease
• Easy to replace components

Examples of applications for the antibacterial air filter

 

Cooling Cooked Rice
After cooking, the rice is cooled for a short period using safe compressed air that has been filtered with an antibacterial filter to prevent bacterial growth.

 

 

 

Cleaning food deposits
Compressed air filtered through an antibacterial filter is used to remove food deposits, water droplets, and crumbs.

 

 

All technical details, data sheets, and available variants can be found by clicking the link below.

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